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    Author: ZAPP (John Adam)

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    ZAPP (John Adam). Quantitative studies of carnosine and anserine in mammalian muscle. ..[With bibliographies.] A dissertation...presented to the...University of Pezinsylvania...for the degree of Doctor of Philosophy. [By] J. A. Zapp, in collaboration with D. Wright Wilson. Reprinted from The Journal of Biological Chemistry, Vol.126. No.1 pp. (2) + 19. Tables. 0 8 . Philadelphia, 1938.

    Card ID: 443