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SIMON Louis a:a louis|k:0502 (9)

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    Author: SIMON (Louis)

    Description

    SIMON (Louis). Shaw on education. [With a bibliography.] pp.xviii. + 290. 8°. New York, 1958.

    Card ID: 222


  • card

    Author: AUGER (Louis Simon)

    Description

    L7P AUGER (Louis Simon). Vie de L.a Fontaine. See LA FONTAINE (Jean e). Fablea de J. La Fontaine. Nouvelle edition. Vol. 1, pp. i.-lxxv. Paris, 1814.

    Card ID: 20


  • card

    Author: AUGER (Louis Simon)

    Description

    XTP D8335A 827 AUGER (Louis Simon). Søe DUCIS (Jean Françoi8). Euvres de J.F.Ducis. Prcdee d’un avertissement par M.Auger. Paris, 1827.

    Card ID: 22


  • card

    Author: R (Louis Simon)

    Description

    XTfrI AUG1R (Louis Simon). , RACINE (Jean). Thatre complet...précéd& d’une notice...par L.S.Auger. Paris, 1900].

    Card ID: 23


  • card

    Author: AUGER (Louis Simon)

    Description

    AUGER (Louis Simon). See VOLTAIRE (P.1.I.A.de). Supplement au reoueil des lettres de M. de Voltaire. [Edited by L.5. Auger]. Paris, 1808.

    Card ID: 24


  • card

    Author: SIMON (Louis de)

    Description

    SAI?T—SIMON (Louis de), Duke dé Verirandols. See ROtJVROY (L , Duke de Saint-Simon Verrrdois.

    Card ID: 460


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    Author: SIMON (André Louis)

    Description

    E3 OW0ti-j SIMON (André Louis). Bibliotheca bacchica: bibliographie raisonnée des ouvrages iiuprirnés avant 1800 et illustrant la soif huraaine, etc. Vols. 1—2. Facsimiles. 0 4 . ,ondon, 1927—52. 1. Incunables. 2.. Seizime siècle. )o more published. Edition limited tQ 275 copIes, of which this is no.12

    Card ID: 119


  • card

    Author: SIMON (Jndr Louis)

    Description

    SIMON (Jndr Louis). Bibliotheca gastronomica: a catalogue of books and documents on gastronomy [published before 1862 and in the Library of the Wine and Food Societyj. Compiled and annotated with an introduction by A.L.Siinon. The production, taxation, distribution and consumption of food and drink, their use and abuse in all times and among all peoples. London, 195. See LONDON. [iii. ?!isceilaneou5 Institutions, Societies, Wine and Food Society.

    Card ID: 120


  • card

    Author: PTES (Jean Louis Hubert Simon de)

    Description

    PTES (Jean Louis Hubert Simon de). Histoire des naufragea...Par II. D.... à(vooat) [i.e. J. L. H. S. Deperthea]. Paris,, 1788-89. See D...., M., Avoet.

    Card ID: 536