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    Author: SCHILLER (Otto)

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    SCHILLER (Otto). See BRANDT (Karl) Germanyt s agricultural and food policies in World War II. Vol. 2. Management of agriculture and food in the German—occupied and. other areas of fortress Europe: a study in military government. By K.Brandt, in colishoration with O.Schiller und F. Ahlgrimm. Stunford, Calif., 1953.

    Card ID: 163