BRYAN (John Maurice). Aluminium and aluminium alloys in the food industry, with special reference to corrosion and its prevention. London, 1948. See ENGLAND. Departments of State and Official Bodies. Department of Scientific and - Industrial Research. Food InvestigatIon Board. ESpecial Reports.] No.50.

Author

BRYAN, John Maurice

Language

en

Other Descriptions

Drawer

BRUSSE - BRYC